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ATP swabbing Time Limits
49 minutes ago
Good morning, there is some ongoing debate within my department about the time limit associated with ATP swab results.Our current standard is that... more -
Standard Deviation?
50 minutes ago
Hi All, At the risk of this being a ridiculous question but what exactly is standard deviation? We've been using a recording software for... more -
Smartwatch use for medical condition and jewelry clause of SQF Code
52 minutes ago
We have an employee that has a medical need to wear a smartwatch to monitor the heart/pacemaker. Would the wearing of this be considered within the... more -
water salinity
Today, 10:09 AM
Hi, How water with High salinity affect the spoilage of coconut milk?or is there is big possibility early spoilage of coconut milk because of... more -
Salmonella
Today, 08:57 AM
Hi Good afternoon. I'm little bit confused if this slant is presumptive positive for salmonella. any body can help me to identify this o... more
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Label requirements for food manufactured for restaurant use?
A minute ago
Look at the regulations for foodservice products. Food service is the key word you need to use to search. Yes you are correct, the nutri... more -
Help with Supplier Approval/Assessment Program
33 minutes ago
Hi Jeremy, I like the idea, your program score appears to be based on deductions which I do understand why some people/standards use, but at t... more -
Traceability of materials procured through traders
Today, 07:21 AM
As you've posted this in the BRC A&B forum, I'm assuming you are Agents & Brokers certified / working towards Agents & Brokers certific... more -
Aseptic Sterilizer
Today, 07:13 AM
It's going to depend to some extent on the exact design/setup of your equipment, but generally the time/temp for sterilisation will be in the holdi... more -
Help with Supplier Approval/Assessment Program
Today, 06:35 AM
Hi Tony, I sincerely appreciate you taking the time to reply and give me some examples. You've given me some things to think about! Just... more
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Compressed Air Monitoring - Common Sources of Contamination
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of c... more -
Compressed Air Quality Testing - What You Need to Know
Taking Place: 11 October 2024 - 03:00 PM - 04:00 PM
Brett Greenlee, the Key Accounts and Sales Manager at Trace Analytics, will lead a discussion covering all... more -
Selecting the Right Detector for Your Application
Taking Place: 18 October 2024 - 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all d... more -
The Impact of Climate Change on Food Safety
Taking Place: 25 October 2024 - 03:00 PM - 04:00 PM
This webinar addresses the critical intersection between evolving climate conditions and food safety concer... more -
Crisis management in the food industry: prevention, mitigation, and investigation
Taking Place: 01 November 2024 - 03:00 PM - 04:00 PM
No matter how well our management systems are established and implemented, occasional incidents are to be e... more
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Premium Environmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Lea... more
Latest Jobs
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
Closed | United States -
Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | Canada
Food Safety Fridays - Next Live Webinar
Compressed Air Monitoring - Common Sources of Contamination Upcoming Webinar
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of contaminants like particles, water, total oil, and microorganisms in compressed air systems. Learn more about the types of materials in systems that promote clean, dry air, and how to test for dangerous contamination that... more
Schedule RegisterUpcoming 4-Hour Live Training Webinar
$97 per seatEnvironmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Learn how to implement and manage a risk-based microbiological environmental monitoring program effectively. This interactive session is packed with practical insights, enabling your team to enhance food... more
Food Safety Fridays - Last Live Webinar
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Featured Implementation Packages
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BRCGS Food Safety and Quality Management System for Food Manufacturers - Issue 9
This comprehensive yet simple Food Safety Management System Package contains EVE... more
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BRCGS Storage and Distribution Product Safety & Quality Management System - Issue 4
This is an ideal package for Storage and Distribution companies looking to meet... more
Latest Guest Blog
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How PCQI Training Supports the BRCGS Food Safety Standard in Food Manufacturing
Mar 13 2024 08:11 PM
Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more
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